“Float like a butterfly and sting like a bee“ Muhammad Ali (1942 - 2016)

Pastry

Artisan pastries at Pastry Factory are one of the main products in our enterprise. We are using traditional reciepies and offer more than 37 varieties. These luxurary pastries are the crème de la crème and the flavours will bring back all the good past memories. The pastry is an excellent choice for celebrations, festivals, weekends or even for an amazing breakfast. The pastries will always look amazing on any table and will delight your guests who enjoy them. They are easy to make, just unfreeze and serve!  

  • REF. 10009
    Compared to assortments LC1 and LC2, the articles of this assortment are larger. All varieties are made by hand to artisanal recipes. It's a perfect assortment for the traditional channel and the H&C channel.
  • REF. 10010
    Assortment of 7 varieties of mini tart. New for 2017. At our customers' request Angel Bergadà, Pastry Factory's chef, has created an assortment of tarts with crispy bases and delicious fillings, the highlights of which are the crème caramel and lemon meringue.
    Novedad
  • REF. 10002

    Confectionery assortment with 10 classic cake varieties. All varieties are made by hand to artisanal recipes. It's a perfect assortment for the traditional channel and the H&C channel. This assortment includes most of our specialities.

  • REF. 10003

    Confectionery assortment with 10 classic cake varieties. All varieties are made by hand to artisanal recipes. It's a perfect assortment for the traditional channel and the H&C channel. This assortment also has a specific chocolate weight. 

  • REF. 10007

    It was a real luxury to draw on Jordi Puigvert's designs and help in the making of 10 new high-quality confectionery products. From the partnership between Jordi Puigvert's consultancy (www.sweetngo.com) and Pastry Factory's Production Manager Àngel Bergadà's production sprang these 10 High-Quality Confectionery articles, which complete the product catalogue for 2017.

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